A French-inspired sandwich built on a fresh baguette with saucisson sec, plenty of butter, homemade whole-grain mustard, and crisp sliced pickles.

Sometimes the best dinners aren't complicated. A bowl of mussels in a buttery white wine broth, crispy oven fries, a simple salad, and plenty of bread to soak up every last drop. This is one of those meals that feels like a vacation, even if you're eating it at your own kitchen table.